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Diners, Drive-Ins and Dives•Season 29•Episode 5

Pretzels, Pork, and Paella

8.0/10 · 10 votesOct 19, 201822 min

Ranked #1 of 20 in Season 29•+1.8 vs season avg

Storm Castle Cafe (Bozeman, Mont.) • Flyway Brewing Company (North Little Rock, Ark.) • La Terraza Rum & Lounge (Little Rock, Ark.) This trip, Guy's diggin' into all kinds of outrageous creations. In Montana, a husband-and-wife breakfast spot bumpin' farm-to-table up a notch with a carnitas

Previous episodeE4 · Triple D Nation: Wings 'n' Things Next episodeE6 · From Big Burgers to Little Italy

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Season 29 Episodes20

From Pork to Pasta

Sandwiches, Southern and South of the Border

Triple D Nation: Around the World

Triple D Nation: Wings 'n' Things

E5 8.0Now viewing

Pretzels, Pork, and Paella

From Big Burgers to Little Italy

Triple D Nation: Between the Bread

Meaty Mashup

Triple D Nation: From Brisket to Bison

Burgers, Bacon and BBQ

From Sandwiches to Stroganoff

Triple D Nation: Stuffed Stuff

Regional Recipes

Triple D Nation: Fried and Smoked

Piling on the Pork still

Piling on the Pork

Cultural Twist

Triple D Nation: From the Sea

Triple D Nation: International Affair

Handy Helpings

Triple D Nation: Steak, Sausage and Salami

Cast1

Guy Fieri

Guy Fieri

Self - Host

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Episode Summary

"Pretzels, Pork, and Paella" is episode 5 of Diners, Drive-Ins and Dives season 29. It scored 8.0/10 from 10 votes, ranking #1 of 20 episodes this season (season average 6.2). It aired on October 19, 2018.

Next: E6 · From Big Burgers to Little Italy Best of Season 29