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5.0

Diners, Drive-Ins and Dives•Season 54•Episode 8

Flavorworld

5.0/10 · 1 votesMar 13, 2026

Ranked #7 of 10 in Season 54•+0.3 vs season avg

Discussion

This trip, Guy Fieri's diving into a world of flavor! In Calgary, Alberta, a family-run spot is bringing Asian and Mediterranean influence to a cheffed-up menu, dishing out delectable duck confit Monte Cristo and funkalicious fish and chips. Then, a top-tier Thai joint in Reno,

Previous episodeE7 · Smoked, Fried, and Aged Next episodeE9 · Funkalicious

Seasons57

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Season 54 Episodes10

E1 4.0

Triple D Nation: Fried, Baked, Smashed and Stuffed

E2 5.0

Triple D Nation: All Day Long

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E3 5.0

Pizza, Pastrami, and Potato Skins

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E4 5.0

Southern, Sweets, and Spam

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E5 5.0

Triple D Nation: Flavortown Fill-Up

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E6 5.0

Hot Dogs, Hot Knots, and Hot Ramen

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E7 5.0

Smoked, Fried, and Aged

Flavorworld

Funkalicious

Triple D Nation: Mexican and Meat

Cast1

Guy Fieri

Self - Host

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Episode Summary

"Flavorworld" is episode 8 of Diners, Drive-Ins and Dives season 54. It scored 5.0/10 from 1 votes, ranking #7 of 10 episodes this season (season average 4.7). It aired on March 13, 2026.

Next: E9 · Funkalicious Best of Season 54