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The French Chef S1E4 — The French Omelette
8.7
The French Chef•Season 1•Episode 4

The French Omelette

8.7/10 · 10 votesFeb 23, 196328 min

Ranked #5 of 6 in Season 1•matches the season avg

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Directed byRussell Morash
Previous episodeE3 · Casserole Roast ChickenNext episodeE5 · Scallops
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Season 1 Episodes25

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Boeuf Bourguignon

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French Onion Soup

Casserole Roast Chicken stillE3 8.7

Casserole Roast Chicken

The French Omelette stillE4 8.7Now viewing

The French Omelette

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E5

Scallops

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Quiche Lorraine

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E7 9.0

Fruit Tarts

Chicken Breasts and Rice stillE8 7.4

Chicken Breasts and Rice

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Vegetables the French Way

Veal Scallops stillE10

Veal Scallops

French Salads stillE11

French Salads

Chicken Livers a la Francaise stillE12

Chicken Livers a la Francaise

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Roast Duck a l'Orange

Chocolate Mousse and Caramel Custard stillE14

Chocolate Mousse and Caramel Custard

Patés stillE15

Patés

Aspics stillE16

Aspics

Bouillabaise stillE17

Bouillabaise

Lobster a l'Americaine stillE18

Lobster a l'Americaine

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E19

French Crêpes I

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E20

French Crêpes II

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E21

Steaks And Hamburgers

The Potato Show stillE22

The Potato Show

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E23

Soufflé On A Platter

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E24

Dinner In A Pot

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E25

Pâte à Choux

Cast1

Julia Child

Julia Child

Self - Host

Crew1

Russell Morash

Russell Morash

Director

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Episode Summary

"The French Omelette" is episode 4 of The French Chef season 1. It scored 8.7/10 from 10 votes, ranking #5 of 6 episodes this season (season average 8.7). Directed by Russell Morash, it aired on February 23, 1963.

Next: E5 · ScallopsBest of Season 1