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5.0

Diners, Drive-Ins and Dives•Season 34•Episode 10

Savory with a Side of Sweet

5.0/10 · 1 votesFeb 7, 202022 min

Ranked #11 of 13 in Season 34•−0.6 vs season avg

Discussion

Guy Fieri is jumping into some sweet and savory dishes. In Burlington, VT, a vegan joint is gettin' crazy with a coconut-banana French toast, and a gas station-turned-restaurant in Logan, UT, is flipping grilled cheese inside-out.

Previous episodeE9 · Smokin' Hot BBQ Next episodeE11 · Triple D Nation: Layered, Stuffed and Stacked

Seasons57

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Season 34 Episodes13

E1 7.4

Family Meals

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E2 5.0

Triple D Nation: Cultural Cookin'

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E3 5.0

Triple D Nation: Slurpin' Soup

Creative Creations

Off the Beaten Path

Triple D Nation: A Little Lighter

Meat Sampler

Triple D Nation: Meat Mashup

Smokin' Hot BBQ

Savory with a Side of Sweet

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E11 7.8

Triple D Nation: Layered, Stuffed and Stacked

Lots of Latin

Triple D Nation: Italian, Thai and Pie

Cast1

Guy Fieri

Self - Host

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Episode Summary

"Savory with a Side of Sweet" is episode 10 of Diners, Drive-Ins and Dives season 34. It scored 5.0/10 from 1 votes, ranking #11 of 13 episodes this season (season average 5.6). It aired on February 7, 2020.

Next: E11 · Triple D Nation: Layered, Stuffed and Stacked Best of Season 34