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The Best Episodes of Food Unwrapped Season 2

Every episode of Food Unwrapped Season 2 ranked from best to worst. Discover the Best Episodes of Food Unwrapped Season 2!

Binge this in 3h 20m•Peaking at 7.0/10

The food and science series that travels the world to explore the industry secrets behind our favourite produce, industry secrets, and how foods are really made.

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Episode Rankings

  1. #1 Fan Favorite
    Food Unwrapped Season 2 Episode 1 - Mouldy Bread, Chicken Kiev and Apples
    0.0/10(0 votes)

    #1 - Mouldy Bread, Chicken Kiev and Apples

    S2:E1

    The team ask: is mouldy bread safe to eat? Kate's on the trail of the chicken that goes into a Kiev. And Matt is puzzled: how can supermarkets sell English summer apples in the middle of winter?

    Director:Unknown
    Writer:Unknown

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  2. Food Unwrapped Season 2 Episode 2 - Kebab, Oysters and Gin
    6.8/10(5 votes)

    #2 - Kebab, Oysters and Gin

    S2:E2

    Jimmy Doherty asks: what exactly is in a doner kebab? Meanwhile, Kate Quilton wants to find out the safest way of eating oysters. And finally, Matt Tebbutt learns about the amazing ingredient that comes in every bottle of that classic English tipple gin.

    Director:Unknown
    Writer:Unknown

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  3. Food Unwrapped Season 2 Episode 3 - Cashew, Scampi and Salt
    0.0/10(0 votes)

    #3 - Cashew, Scampi and Salt

    S2:E3

    The team ask: Why are cashew nuts never on the supermarket shelf in their shells? What exactly is scampi? Does expensive salt taste different to cheap salt?

    Director:Unknown
    Writer:Unknown

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  4. Food Unwrapped Season 2 Episode 4 - Beef Stock, Processed Cheese and Corn Flakes
    6.6/10(5 votes)

    #4 - Beef Stock, Processed Cheese and Corn Flakes

    S2:E4

    Jimmy, Kate and Matt ask how much cow is in a beef stock cube, how cornflakes are made, and what exactly processed cheese is.

    Director:Unknown
    Writer:Unknown

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  5. Food Unwrapped Season 2 Episode 5 - Caffeine, Gum and Diet Bread
    0.0/10(0 votes)

    #5 - Caffeine, Gum and Diet Bread

    S2:E5

    How is caffeine removed from coffee? What puts the chew into chewing gum? How are the calories counted in diet bread?

    Director:Unknown
    Writer:Unknown

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  6. Food Unwrapped Season 2 Episode 6 - Chillies, Pork and Food Dye
    0.0/10(0 votes)

    #6 - Chillies, Pork and Food Dye

    S2:E6

    Can hot chilies injure you? What's the difference between outdoor-bred and outdoor-reared pork? And what's bugging Jimmy about red food dye?

    Director:Unknown
    Writer:Unknown

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  7. Food Unwrapped Season 2 Episode 7 - Avocados, Eggs and Balsamico
    7.0/10(5 votes)

    #7 - Avocados, Eggs and Balsamico

    S2:E7

    Does a happy chicken lay a tastier egg? How do the supermarkets get avocados 'ripe and ready'? And why does one type of balsamic vinegar cost 100 times more than another?

    Director:Unknown
    Writer:Unknown

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  8. Food Unwrapped Season 2 Episode 8 - Sardines, Ducks and Pasta
    0.0/10(0 votes)

    #8 - Sardines, Ducks and Pasta

    S2:E8

    Are fresh sardines better for us than tinned sardines? How much is known about the ducks we consume? And, when it comes to pasta, is fresh best?

    Director:Unknown
    Writer:Unknown

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Season 2 Ratings Summary

"Mouldy Bread, Chicken Kiev and Apples" is the best rated episode of "Food Unwrapped" season 2. It scored /10 based on 0 votes. Directed by Unknown and written by Unknown, it aired on 6/3/2013. This episode is rated 6.8 points higher than the second-best, "Kebab, Oysters and Gin".