Zarzuela and Squid Ink Paella of Hatanodai, Shinagawa Ward, Tokyo

Okonomiyaki Set Meal and Plain Kushikatsu of Bishoen, Osaka

Pan-Fried Pork Belly with Ginger Set Meal of Yodobashi Market of Shinjuku Ward, Tokyo

Chicken and Vegetable with Herbs Soup Curry of Mita, Meguro Ward, Tokyo

Special Salted Beef Tongue and Kainomi of Higashi-Yamato City, Tokyo

Conveyor Belt Sushi of Taishido, Setagaya Ward, Tokyo

Stir Fry Pork with Pickled Takana Mustard Greens and Beef Soup Soba of Takadanobaba, Shinjuku Ward, Tokyo

Sara Udon and Spring Rolls of Dogenzaka, Shibuya Ward, Tokyo

Stir Fry Lamb with Leeks and Spareribs of Okachimachi, Taito Ward, Tokyo

Aji Fry Set Meal of Kanaya, Futtsu, Chiba Prefecture

Chilled Dandan Noodles and Twice Cooked Pork of Myogadani, Bunkyo Ward, Tokyo

Deep Fried Corn and Beef Rice of Gotanda, Shinagawa Ward, Tokyo